FAO - ZAMBIA June 2010 (9/99)

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7 June 2010, Mbiya Camp, Mazabuka, Zambia. Catherine Kandundu prepares a porridge made from ground maize or "nchima", the staple food of Zambians.
7 June 2010, Mbiya Camp, Mazabuka, Zambia. Catherine Kandundu prepares a porridge made from ground maize or "nchima", the staple food of Zambians.
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